How do you create a good start-up business? Find an expert at CBS

What are the dos and don’ts when it comes to start-ups? Find out by contacting our researchers in this field.

07/15/2019

Foto: Shutterstock

 

What is the key to starting up a successful business? What defines a good idea for a start-up? And what does it take to become an entrepreneur?

Are you a journalist and interested in entrepreneurship, start-ups or innovation and want to know more about good start-ups? Just contact our researchers on the list below.

 

Adjunkt Vera Rocha – Department of Strategy and Innovation
• Dynamic entrepreneurship
• Startup companies
Contact: +45 3815 2563 - vr.si@cbs.dk

Ph.d. Christoph Viebig – Department of Management, Politics and Philosophy
• Entrepreneurship Education
• Entrepreneurship
• Early People Problems in Startups
Contact: +4538153561 - cvi.mpp@cbs.dk

Lektor Christina Lubinski – Department of Management, Politics and Philosophy
• Innovation
• Entrepreneurship
Contact: +4538152664 - cl.mpp@cbs.dk

Lektor Lena Olaison – Department of Management, Politics and Philosophy
• Sustainability 
• Entrepreneurship
• Innovation and Education
• Business models
Contact: +45 3815 3635 - lo.mpp@cbs.dk

Lektor Sudhanshu Rai - Department of Management, Society and Communication
• Innovation in developing economies
• Entrepreneurship
Contact: +45 3815 2494 - sr.msc@cbs.dk

Professor Daniel Hjort – Department of Management, Politics and Philosophy
• Entrepreneurship
• Managing entrepreneurship
Contact: +45 3815 2653 - +46 70656 8365 - dh.mpp@cbs.dk

Professor Toke Reichstein- Department of Strategy and Innovation

  • Economics and Management of Innovation
  • Entrepreneurship

Contact: +4538152382 - tre.si@cbs.dk

Ph.d. Carolyn Rutherford - Department of Strategy and Innovation

  • Startup ecosystems 
  • Entrepreneurial behaviour

Contact: +4538152558 - cr.si@cbs.dk

 

For more information please contact CBS Communications ie.comm@cbs.dk

The page was last edited by: Sekretariat for Ledelse og Kommunikation // 09/02/2020